# Bombay Paneer Pulao

A delicious Bombay style paneer pulao recipe cooked on a large hot pan (tawa).

- Servings: 2 servings
- Total time: 10 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 large bowl chopped tomatoes
- 1 small bowl onions
- 1 small bowl green chilies
- 1 small bowl oil
- 1 small bowl masala
- 1 small bowl paneer
- 1 small bowl butter
- 1 small bowl peas
- 1 large bowl soy sauce rice
- 1 handful salt
- 1 large bowl cilantro

## Instructions

1. Add onions, green chilies and oil to a tawa and stir.
2. Add masala and stir.
3. Add a large bowl of chopped tomatoes and stir.
4. Cook until tomatoes become soft (approx 10 min).
5. Add butter, paneer, and peas.
6. Add a large bowl of soy sauce rice.
7. Add salt and cilantro.
8. Mix everything well for 5 min.
9. Serve.

## Equipment

- tawa
- large pot
- small bowls
- spoon
- knife

## Source

- Original video: https://youtube.com/shorts/aIqpFttQA0A?si=t_toDAdaDXqGjU72
- Recipe page: https://www.cliprecipe.com/recipe/cdf83011-43ad-474c-bc7c-f7b0f572c4e4
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt