# Tandoori Sauce

A recipe for making Tandoori sauce, which can also be made at home.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- eggless mayonnaise
- mustard oil
- spice mix
- chili powder
- garlic and ginger paste
- cumin powder
- dried fenugreek leaves
- coriander powder
- peri peri masala
- black salt
- salt

## Instructions

1. Add eggless mayonnaise to a blender.
2. Add mustard oil.
3. Add spice mix.
4. Add kashmiri chili powder.
5. Add garlic and ginger paste.
6. Add cumin powder.
7. Add dried fenugreek leaves.
8. Add coriander powder.
9. Add peri peri masala.
10. Add more mayonnaise.
11. Add a little bit of chili oil.
12. Blend the ingredients.
13. Add black salt.
14. Add some salt.
15. Add mustard oil again.
16. Blend the ingredients again.
17. The sauce is done.

## Equipment

- mixer

## Source

- Original video: https://www.instagram.com/reel/DGNn2-MTxm6/?igsh=MjJ0NDU4bmFwdGt0
- Recipe page: https://www.cliprecipe.com/recipe/cdca1a51-d71d-4c7c-9944-c6ed72dadedc
- Extracted: 2025-05-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt