# Big Mac Salad

A crunchy, creamy, satisfying low carb Big Mac salad loaded with protein and antioxidants, designed for women with PCOS.

- Servings: 4 servings
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 6 c shredded lettuce
- 0.5 c white onion, finely diced
- 0.25 c kosher dill burger pickles
- 0.5 c cherry tomatoes, halved
- 0.25 c finely shredded cheddar
- 1 lb lean ground beef
- 0.5 c Big Mac dressing
- 0.5 c light mayo (I like Primal Kitchen)
- 1 Tbsp yellow mustard
- 3 Tbsp no sugar ketchup (I like Primal Kitchen)
- 2 Tbsp relish
- 1 Tbsp white vinegar
- 0.5 tsp paprika
- 0.5 tsp garlic salt
- 0.5 tsp garlic powder

## Instructions

1. Cook the ground beef in a pan until browned.
2. Place lettuce in a bowl.
3. Add diced onion.
4. Add pickles, tomatoes, and cheddar cheese.
5. Add the cooked beef.
6. Whisk together mayonnaise, mustard, ketchup, relish, white vinegar, paprika, garlic salt, and garlic powder for the Big Mac dressing.
7. Drizzle dressing over salad.

## Equipment

- pan
- large bowl

## Tips

- For ground beef, heat a pan over medium high, add a little olive oil, then sauteeing ground beef with some salt and pepper until no more pink remains.
- First assemble the salad by adding all salad ingredients to a large bowl.
- To make the dressing, whisk all ingredients together.
- Drizzle dressing over salad and enjoy!

## Source

- Original video: https://www.instagram.com/reel/C8KCTw_Rg2I/
- Recipe page: https://www.cliprecipe.com/recipe/cdab8463-a9e8-4d9b-b6cd-2a0d91cd6e1b
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt