# Teriyaki and Sesame Cabbage Bowls

This recipe shows how to make teriyaki and sesame cabbage bowls with chicken.

- Servings: 1 servings
- Total time: 40 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 1 cup rice
- 1 cabbage
- 1 cucumber
- 3 spring onions
- 1 tbsp ginger
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp miso paste
- 6 chicken
- 1 pinch salt
- 1 pinch pepper
- 1 tbsp sesame seeds

## Instructions

1. Cook rice.
2. Shred cabbage using a mandoline.
3. Chop cucumber into thin sticks.
4. Finely chop spring onions.
5. Prepare the dressing by grating ginger, adding soy sauce, sesame oil, and miso paste.
6. Season chicken with salt and pepper.
7. Sear chicken in a frying pan.
8. Add the dressing to the pan with the chicken and add spring onions.
9. Mix shredded cabbage, cucumber, and spring onions in a bowl, then add the dressing and toss.
10. Slice the cooked chicken.
11. Assemble the bowl with rice, cabbage salad, and sliced chicken. Garnish with spring onions.

## Equipment

- mandoline
- knife
- frying pan
- small bowl
- measuring spoons
- measuring cup

## Source

- Original video: https://www.instagram.com/reel/DFJaEqdS4yr/?igsh=aTd4eGg1NjdiYXNk
- Recipe page: https://www.cliprecipe.com/recipe/cd6ea4bc-d792-4eb5-a31b-d0c94b790630
- Extracted: 2025-01-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt