# Soan Papdi

Soan papdi recipe

- Servings: 12 servings
- Total time: 5 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 2 tsp ghee
- 1 cup maida
- 1.5 cup gram flour
- 1 tsp ghee
- 1 cup sugar
- 0.5 cup water
- 1 tsp lemon juice

## Instructions

1. In a pan, mix ghee, maida and gram flour and cook it until it's evenly mixed.
2. Sieve the mixture.
3. Grease a plate with ghee.
4. In a pan, boil sugar, water and lemon juice until it turns golden brown.
5. Pour the sugar syrup in the greased plate.
6. Once it's cooled down, start to pull it and make it into thin strings.
7. Roll the strings in the sieved mixture to coat evenly and make small balls out of it.

## Equipment

- frying pan
- sieve
- plate
- bowl
- spatula

## Source

- Original video: https://www.instagram.com/reel/DEv490wSryC/?igsh=MjdsejkzYTF6YXU5
- Recipe page: https://www.cliprecipe.com/recipe/cd3cbcf8-67d1-4b95-b801-a7ee9772a0cb
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt