# Chocolate Chip Cookie Dough Protein Ice Cream

A lower calorie and higher protein version of Ben and Jerry's chocolate chip cookie dough ice cream.

- Servings: 1 servings
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 can vanilla protein shake
- 2.5 g vanilla bean paste
- 25 g Lakanto Monk Fruit sweetener
- 1 g salt
- 1 g xanthan gum
- 0.5 package Fuul Chocolate Chip Cookie Dough bites

## Instructions

1. Blend together vanilla protein shake, vanilla bean paste, sweetener, salt, and xanthan gum.
2. Freeze for at least 16 hours.
3. Run the container under hot water for about a minute.
4. Spin in Creami on light ice cream setting.
5. Mix in Fuul cookie dough bites by hand.

## Equipment

- blender
- freezer
- Ninja Creami

## Tips

- Use light ice cream setting on Creami.
- Add cookie dough after the first spin.

## Source

- Original video: https://www.tiktok.com/t/ZTjpronq2/
- Recipe page: https://www.cliprecipe.com/recipe/cd3199b3-5949-4294-9b01-abea36a8e3b1
- Extracted: 2025-06-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt