# Buffalo Cauliflower Wings

Crispy buffalo cauliflower wings are made with a simple batter, double-fried until golden and crispy, and tossed in your choice of hot sauce.

- Total time: 12 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 1 head of cauliflower
- 1 cup gluten free flour
- 0 garlic powder
- 0 paprika
- 1 cup milk or water
- 0 oil
- 0 Cloud23 hot habanero hot sauce
- 0 Cloud23 sweet jalapeño hot sauce
- 0 parsley

## Instructions

1. Remove the core from one head of cauliflower and break into bite-sized pieces.
2. Make the batter: In a bowl, add 1 cup of gluten-free (or regular) flour, garlic powder, paprika, and 1 cup of milk or water; mix well.
3. Fill a pot with oil and set to medium heat to get warm.
4. Dip each cauliflower piece in the batter, then immediately place in the hot oil.
5. Cook for about 4 minutes, or until crispy, and remove. Repeat with all cauliflower.
6. After frying each cauliflower piece once, repeat the frying process one more time to get extra crispy.
7. In one bowl, add Cloud23 hot habanero hot sauce; in another bowl, add Cloud23 sweet jalapeño hot sauce.
8. Dip half of the cauliflower in the hot habanero sauce and the other half in the sweet jalapeño sauce.
9. Place all the cauliflower on a baking sheet and broil for 5–7 minutes, or until the tops begin to darken.
10. Serve and enjoy!

## Equipment

- knife
- bowl
- whisk
- fork
- pot
- strainer
- baking sheet

## Source

- Original video: https://www.facebook.com/share/r/167MHBhxXd/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/cd2363be-acee-40a5-bd5c-72c434bdbb82
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt