# No-Dough Cheese Tacos

- Servings: 3 tacos
- Cook time: 20 min
- Cuisine: Mexican
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- 10.5 oz sweet corn, drained
- 3.5 oz shredded cheese
- cream cheese
- ham
- tomato
- fresh herbs

## Instructions

1. Spread the corn into circles on a parchment-lined baking sheet and sprinkle generously with shredded cheese.
2. Bake at 400°F (200°C) until golden and crispy.
3. Let the shells cool slightly, then remove from the parchment. Fill with cream cheese, ham, tomato, and fresh herbs, then fold in half.

## Source

- Original video: https://www.tiktok.com/@olyapinsy/video/7679106044861123854?utm_source=chatgpt.com
- Creator: olyapinsy
- Recipe page: https://www.cliprecipe.com/recipe/ccf057e3-593b-41eb-bc89-0f4a536f7a3b
- Extracted: 2026-10-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt