# Garlic Shrimp (Hawaiian Style)

This recipe shows how to make Hawaiian-style garlic shrimp, served with macaroni salad and rice.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 0.5 cup all purpose flour
- 1 tbsp paprika
- 1 tsp cayenne pepper
- 0.5 tsp salt
- 1.5 lb shrimp
- 1 stick butter
- 4 tsp oil
- 0.5 cup minced garlic
- 1 scoop macaroni salad
- 2 scoops steamed rice
- 1 squeeze lemon

## Instructions

1. Combine flour, paprika, cayenne pepper, and salt in a mixing bowl.
2. Add shrimp to the bowl and toss to coat. Set aside.
3. Add butter to a pan and let it melt. Add oil, then add minced garlic.
4. Cook the garlic until it gets slightly golden brown.
5. Pour the garlic mixture into a bowl and set aside.
6. Add oil to the pan and pan-fry the shrimp for one minute on each side, ensuring they are spaced out to get crispy.
7. Add the cooked shrimp back to the pan, pour in the garlic butter mixture, and toss.
8. Cook for one more minute, add salt, and toss again.
9. Serve with macaroni salad, steamed rice, and a squeeze of lemon.

## Equipment

- mixing bowl
- tongs
- pan

## Source

- Original video: https://www.tiktok.com/t/ZT2JFMjNW/
- Recipe page: https://www.cliprecipe.com/recipe/ccec5478-1d7e-47b6-9301-d28adac850ad
- Extracted: 2025-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt