# Texas Toast Meatball Bake

- Servings: 6 servings
- Total time: 40 min
- Cuisine: Japanese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 6 slices Texas toast
- 1 cup shredded cheese
- 1 bag flame broiled Italian meatballs
- 1 tub ricotta cheese
- 1 tsp Italian seasoning
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 jar pasta sauce
- 1 bag Italian style shredded cheese

## Instructions

1. Take six or seven slices of Texas toast and place them in a 9x13 baking dish.
2. Add a cup of shredded cheese on top of each slice of toast.
3. Pour a bag of flame broiled Italian meatballs over the toast.
4. In a bowl, mix a tub of ricotta cheese with Italian seasoning, onion powder, and garlic powder.
5. Place dollops of the ricotta mixture over the meatballs.
6. Pour a jar of pasta sauce over the ricotta mixture.
7. Add a bag of Italian style shredded cheese on top.
8. Bake at 350 for 30 to 40 minutes.

## Equipment

- 9x13 baking dish

## Source

- Original video: https://www.facebook.com/share/v/18aoN7yFij/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/ccd9c321-bf9d-4e0c-9047-d0be5c4358b7
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt