# Chicken Fried Rice

A delicious and simple chicken fried rice recipe that's better than takeout and can be made in 30 minutes.

- Total time: 30 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- sliced chicken thighs
- regular soy sauce
- shaoxing wine
- cornstarch
- oil
- dark soy sauce
- sesame oil
- chicken bouillon powder
- white pepper
- shallots
- garlic
- peas
- carrots
- eggs
- day old cooked jasmine rice

## Instructions

1. Add regular soy sauce to sliced chicken thighs.
2. Add shaoxing wine to the chicken.
3. Add cornstarch to the chicken.
4. Add oil to the chicken and marinate, then set aside.
5. In a bowl, combine regular soy sauce, dark soy sauce, sesame oil, chicken bouillon powder, and white pepper. Mix together.
6. Over medium-high heat, add oil and your marinated chicken to a pan.
7. Fry the chicken until cooked, then remove and set aside.
8. Add more oil to the pan.
9. Add shallots and garlic to the pan.
10. Fry for 10 seconds.
11. Push the ingredients to the side of the pan.
12. Add peas and carrots to the pan.
13. Fry for another 10 seconds.
14. Push the ingredients to the side of the pan again.
15. Add more oil to the pan (if needed).
16. Pour in eggs and scramble them.
17. Mix the scrambled eggs with the other ingredients in the pan.
18. Add day-old cooked jasmine rice to the pan and mix well.
19. Add the cooked chicken back into the pan.
20. Toss all ingredients together.
21. Pour in the prepared sauce.
22. Give it one last mix.
23. Enjoy your chicken fried rice.

## Equipment

- bowl
- pan

## Source

- Original video: https://www.instagram.com/tv/CcxvhBpIqFX/?igsh=Njl0eGZ1bTF6a2lx
- Recipe page: https://www.cliprecipe.com/recipe/cca38cb4-7c72-4f55-90b0-f884492d91a1
- Extracted: 2025-09-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt