# Michmole Aztec Spiced Fish Stew

A spicy Aztec fish stew dating back from the pre-columbian conquest of America.

- Servings: 1 servings
- Total time: 123 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 3 dried chilies
- 4 tomatoes
- 1 onion
- 1 garlic
- 1 cup water
- 1 pound fish
- 1 pinch salt
- 1 avocado

## Instructions

1. Roast the chilies and tomatoes.
2. Mash them into a paste using a blender.
3. Simmer the paste with water.
4. Add the fish to the simmering paste.
5. Add sliced avocado to the soup.

## Equipment

- blender

## Source

- Original video: https://www.instagram.com/reel/DHWAo6KPUPz/?igsh=YWgzOXE0b2ZuM2to
- Recipe page: https://www.cliprecipe.com/recipe/cc749f69-ef69-4d2e-9fc0-48c1cdf5762f
- Extracted: 2025-04-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt