# Smoked and Fried Buffalo Wings

This recipe shows how to make delicious buffalo wings by smoking them, frying them and tossing them in a homemade buffalo sauce.

- Servings: 24 servings
- Total time: 29 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 24 chicken wings
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp cayenne pepper
- 1 cup hot sauce
- 1 tbsp butter
- 1 tbsp honey
- 3 cups frying oil
- 1 cup blue cheese
- 1 tbsp chives

## Instructions

1. Season chicken wings with salt, pepper, garlic powder, and cayenne pepper.
2. Preheat smoker to 250 degrees and smoke wings for 2 hours to 165 internal temperature.
3. Make sauce with cayenne-based hot sauce, butter, and honey.
4. Heat frying oil to 350 degrees.
5. Fry wings for 1-2 minutes.
6. Toss wings in buffalo sauce.
7. Add wings back to the oil to cook for another minute.
8. Toss in sauce before plating.
9. Serve with blue cheese or ranch dressing.

## Equipment

- smoker
- bowl
- cast iron pan

## Source

- Original video: https://www.tiktok.com/@overthefirecooking/video/7453218504066600222
- Recipe page: https://www.cliprecipe.com/recipe/cc1ed001-600b-44c8-be9f-abd4fe1ba874
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt