# Super Fluffy Banana Pancakes

Super Fluffy Banana Pancakes loaded with flavor, drizzled with maple syrup and topped with extra slices of banana.

- Total time: 4 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup All-Purpose Flour
- 2.5 tsp Baking Powder
- 0.5 tsp Salt
- 2 tbsp Granulated Sugar
- 2 Bananas
- 3 tbsp Butter
- 1 cup Milk
- 1 tsp Vanilla
- 1 Egg

## Instructions

1. Melt 3 tablespoons of butter and set aside.
2. In a bowl, measure out 1 cup (120g) of all-purpose flour, 2 1/2 teaspoons of baking powder, 1/2 teaspoon of salt, and 2 tablespoons of granulated sugar. Whisk together and set aside.
3. Place two ripe bananas on a baking sheet and bake for 10 minutes at 350°F. Once baked, mash them up with a fork.
4. In a separate bowl, combine the mashed bananas, 1 cup of milk (or almond milk), and 1 teaspoon of vanilla.
5. Add the melted butter to the wet ingredients. Whisk until combined.
6. Pour the wet ingredients into the dry ingredients and gently fold together until just combined. Do not overmix.
7. Heat a pan over medium-low heat. Add a pat of butter to the pan.
8. Add about a third of a cup of batter to the pan per pancake, and cook for about two minutes per side until golden brown.

## Equipment

- whisk
- scale
- measuring cups
- measuring spoons
- fork
- pan
- spatula
- oven

## Source

- Original video: https://youtu.be/NbGPOTDf6Jc
- Recipe page: https://www.cliprecipe.com/recipe/cc108d3b-fe81-4218-9b30-279a089724b8
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt