# Tomato Garlic Chutney

A delicious and easy-to-make chutney featuring the flavors of tomato and garlic.

- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 Tomatoes
- Garlic cloves
- Chilli powder
- Turmeric powder
- Coriander leaves

## Instructions

1. Score the tomatoes with a knife.
2. Add oil to a pan.
3. Place the scored tomatoes into the hot oil.
4. Add garlic cloves to the pan with the tomatoes.
5. Fry until the tomatoes are softened and the garlic is browned.
6. Remove the skin from the cooked tomatoes.
7. Mash the cooked tomatoes and garlic in the pan.
8. Add chili powder and turmeric powder to the mashed tomatoes and mix well.
9. Garnish with fresh coriander leaves.
10. Serve the chutney with flatbread.

## Equipment

- Cutting board
- Knife
- Pan
- Potato masher
- Wooden spatula
- Serving plate

## Source

- Original video: https://www.youtube.com/shorts/nBtx10cdsw4
- Recipe page: https://www.cliprecipe.com/recipe/cbf4bf54-a43d-41db-a08b-7f644db645e7
- Extracted: 2025-12-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt