# Frango tipo parmegiana

Chicken parmigiana is a simple recipe where the chicken breast is fried with seasonings, covered with tomato sauce and cheese.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- peito de frango
- sal
- tempero
- alho
- cebola
- passata de tomate
- queijo da verde campo
- tempero verde
- arroz

## Instructions

1. Cut the chicken breast in half.
2. Season the chicken breasts.
3. Fry the chicken breast over the garlic and onion.
4. Wait to fry well.
5. Add tomato sauce on top to cover the chicken.
6. Add seasoning on top.
7. Place the cheese on top.
8. Add more green seasoning.
9. Assemble the dish with rice and chicken.

## Equipment

- knife
- cutting board
- pan
- fork
- spoon

## Tips

- Frying the chicken breast well with seasonings is crucial.
- Cover the chicken with tomato sauce and finish with cheese.

## Source

- Original video: https://www.instagram.com/reel/C9BEZmjJepS/?igsh=MWVnaTViamU1ODkzMg==
- Recipe page: https://www.cliprecipe.com/recipe/cbe878ff-3e28-4548-b5d0-36f6a97dc3fe
- Extracted: 2025-05-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt