# 20 Minute Wonton Soup

This is a super easy 20-minute wonton soup, perfect for busy nights when you want something cozy.

- Total time: 20 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 3 green onions
- 2 garlic cloves
- 1 tbsp ginger
- 4 cups chicken/beef/veg broth
- 1 tbsp coconut oil
- 12 oz wontons
- 1 tbsp soy sauce
- 2 dashes fish sauce
- 1 dash rice wine vinegar
- 0.5 cup neutral oil
- 1 tsp sesame oil
- 0.25 cup red pepper flakes
- 1 tbsp sesame seeds
- 1 garlic clove
- 1 tsp fresh ginger
- 1 tsp sugar
- 0.5 tsp salt
- 1 cinnamon stick

## Instructions

1. Start with red pepper flakes, sesame seeds, salt, sugar, ginger, and garlic for the chili oil.
2. Pour hot oil on top of the chili oil ingredients.
3. Stir the chili oil ingredients together.
4. Add coconut oil to a pan.
5. Add the white and light green parts of the green onion to the pan.
6. Add ginger and garlic to the pan.
7. Stir the ingredients in the pan.
8. Add chicken stock to the pan.
9. Let the broth simmer for about 5 minutes.
10. Add frozen wontons to the simmering broth.
11. Add a dash of soy sauce.
12. Add a dash of fish sauce.
13. Add a dash of rice wine vinegar (optional).
14. Plate the soup.
15. Top with some green onions.
16. Drizzle with chili oil.

## Equipment

- pan
- bowl
- spoon
- ladle

## Tips

- Aunt Lily's chili oil is a great condiment to have on hand and can be used on a bunch of other things.

## Source

- Original video: https://www.tiktok.com/t/ZTMujmgR4/
- Recipe page: https://www.cliprecipe.com/recipe/cbdbc466-0022-4207-ac26-7842a2333718
- Extracted: 2025-10-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt