# Cheese Spread

A healthy, preservative-free cheese spread that is budget-friendly.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- milk
- vinegar
- curdled milk
- curd
- garlic powder
- salt
- chilli flakes

## Instructions

1. Add the milk to a pan.
2. Warm it until it's comfortable to touch.
3. Add vinegar to it.
4. Let it curdle for 10 minutes.
5. Strain out the whey from the curdled milk.
6. Add curdled milk, curd, garlic powder, salt and chilli flakes to a blender.
7. Blend it well.
8. Pour it into a container.
9. Refrigerate it for 1-2 hours.
10. Spread it on a slice of bread and enjoy.

## Equipment

- pan
- wooden spoon
- strainer
- blender

## Tips

- You can make chilli garlic flavor, or plain cheese spread.
- Cheese spread is preservative free.
- Cheese spread is a cheaper alternative to market cheese.

## Source

- Original video: https://www.instagram.com/reel/DJwhW1mvbLI/?igsh=N3NlNDhrZmZrM24x
- Recipe page: https://www.cliprecipe.com/recipe/cb963662-512e-464d-a84c-8542c672d25b
- Extracted: 2025-05-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt