# Miso Chicken Ramen

A warm and comforting bowl of miso chicken ramen, perfect for a chilly evening.

- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- shallots
- garlic
- chili flakes
- pepper
- oil
- eggs
- soy sauce
- chicken thighs
- green onions
- ginger
- chicken stock
- umami broth
- miso paste
- pak choi
- noodles
- spring onions
- chili oil

## Instructions

1. Chop shallots and garlic.
2. Make chili oil.
3. Make soft boiled eggs in soy sauce.
4. Marinate chicken.
5. Add shallots, green onions, garlic and ginger to a pan.
6. Add chicken stock, umami broth, and miso paste.
7. Fry off chicken thighs.
8. Add pak choi.
9. Cook noodles.
10. Slice the chicken and the egg.
11. Strain the broth.
12. Serve broth, noodles, chicken, pak choi and egg in a bowl.
13. Garnish with spring onions and chili oil.

## Equipment

- knife
- cutting board
- grater
- bowls
- spoon
- pot
- tongs
- pan
- strainer
- ladle

## Source

- Original video: https://www.tiktok.com/@thehealchef/video/7456437402085739809?_r=1&_t=ZN-8wvVz4z3Nuo
- Recipe page: https://www.cliprecipe.com/recipe/cb741efd-edab-4f7a-9d93-76a6c2a5d3f1
- Extracted: 2025-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt