# Soy Marinated Crab

A recipe for making soy marinated crab.

- Total time: 1440 min
- Cuisine: Chinese
- Category: Drink
- Language: en

## Ingredients

- water
- soy sauce
- sugar
- garlic
- onions
- apple
- ginger
- dried red dates
- dried kelp
- Korean pear juice
- crabs

## Instructions

1. Pour water into a pot.
2. Add soy sauce.
3. Add sugar.
4. Add onions.
5. Add apples.
6. Add garlic.
7. Add ginger.
8. Add dried red dates.
9. Add Korean pear juice.
10. Place the pot on the stove and bring it to a boil.
11. Once boiling, let the mixture cool completely.
12. To speed up cooling, pour the mixture into a metal bowl placed in another bowl with ice.
13. Put the crabs into a container.
14. Add the solids from the cooled sauce mixture to the crab container.
15. Pour the liquid sauce mixture into the container with the crabs.
16. Ensure the crabs are fully submerged in the liquid mixture.
17. Marinate for 24 hours (until tomorrow 8 PM).

## Equipment

- bowl
- pot
- stove
- container
- ladle
- gloves

## Tips

- Wait for the sauce to cool completely before adding the crab.

## Source

- Original video: https://www.facebook.com/share/v/1AjgTvn7BL/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/cab060c5-7c76-411c-9e69-a945f80a6174
- Extracted: 2025-08-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt