# Sweet Chili Salmon Bowl

A rice bowl featuring sweet chili salmon and mango salsa.

- Cuisine: Spanish
- Category: Soup
- Language: en

## Ingredients

- rice
- salmon fillet
- mangoes
- tomatoes
- jalapeños
- green peppers
- red onion
- cilantro
- parsley
- lime juice
- lemon juice
- olive oil
- salt
- pepper
- garlic powder
- sugar
- sofrito
- chilli powder
- smoked paprika
- black pepper
- old bay seasoning
- spicy brown mustard
- jerk sauce
- cups water
- cup soy sauce
- tbsps red chilli flakes
- fresh parsley
- mikes hot honey
- honey
- tabasco

## Instructions

1. Place rice on a plate.
2. Place the salmon on the plate.
3. Add some of the sauce over the salmon.
4. Add mango salsa over the salmon and rice.
5. Cut the salmon into fillets.
6. Add seasoning, mustard, jerk sauce, and lime to the salmon fillets.
7. Mix well.
8. Place seasoned salmon in a pan with butter.
9. Add honey and sauce to the salmon.
10. Cut the mango in cubes.
11. Cut the jalapeños into small pieces.
12. Add mango, tomatoes, jalapeños, green peppers, red onion, cilantro, and parsley to a bowl.
13. Add salt, pepper, garlic powder, sugar, olive oil, lemon juice, and lime juice.
14. Mix well.

## Equipment

- knife
- cutting board
- bowl
- pan
- spoon
- fork

## Tips

- Soy sauce is extremely salty, so add lightly.
- Taste your sauce and add water/soy according to salt levels.

## Source

- Original video: https://www.tiktok.com/t/ZP8MXFmMh/
- Recipe page: https://www.cliprecipe.com/recipe/caac1a11-5c89-432b-b5ca-07a78c4f898e
- Extracted: 2025-06-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt