# Creamy Gnocchi Soup

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 lb mild italian sausage
- 1 whole yellow onion
- 2 cup fresh spinach, chopped
- 1-2 tbsp minced garlic
- 2 cup chicken broth
- 2 cup heavy cream
- 3 oz parmesan cheese, grated
- 1/2 tsp salt
- 1 tsp pepper
- 1 tsp italian seasoning
- 1 tsp oregano
- 1 tsp parsley
- 1 tsp garlic & onion powder
- 1 tsp crushed red peppers (optional)
- 16 oz dry gnocchi pasta
- 1 tbsp tomato paste
- a splash olive oil

## Instructions

1. Add olive oil to medium heat pan, cook 1 diced yellow onion until translucent.
2. Add minced garlic and combine.
3. Add 1 lb mild italian sausage and cook.
4. Once cooked, add seasonings (salt, pepper, italian seasoning, parsley, oregano, garlic powder, onion powder & crushed red peppers, and tomato paste).
5. Add 2 cups chicken broth.
6. Once mixture is boiling, add gnocchi and cook for 2-3 minutes.
7. Turn heat down to low and add 2 cups heavy cream.
8. Stir in 3 oz grated parmesan cheese.
9. Add diced spinach to pan and let it simmer on low for 10 additional minutes to thicken sauce.

## Equipment

- pan

## Tips

- Can substitute parmesan cheese for romano cheese

## Source

- Original video: https://www.tiktok.com/t/ZTA3RCddT/
- Creator: itsmeghankay
- Recipe page: https://www.cliprecipe.com/recipe/ca9afdbf-c130-4e3e-adb7-115325b34547
- Extracted: 2026-08-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt