# Korean Chicken Meal Prep

- Servings: 10 servings
- Cuisine: Korean
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- 2.0 kg chicken breast
- 10 g baking powder
- 2 tsp kosher salt
- 2 tsp ground black pepper
- 2 tbsp garlic powder
- 100 g cornstarch
- 150 g gochujang
- 75 g ketchup
- 100 g honey
- 75 g soy sauce
- 35 g rice vinegar
- 15 g toasted sesame oil
- 8-10 whole garlic cloves
- 2 tbsp fresh minced ginger
- 2 tbsp water
- 25 g cornstarch
- 9 g sesame seeds (optional)
- 30 g green onions (optional)
- 800 g cooked rice (optional)

## Instructions

1. Dice the chicken breast and coat with baking powder, salt, pepper, garlic powder, and 100g of cornstarch.
2. Mince the garlic and ginger, then slice the green onions.
3. Whisk together gochujang, ketchup, honey, soy sauce, rice vinegar, toasted sesame oil, minced garlic, minced ginger, water, and 25g of cornstarch in a large bowl to make the sauce.
4. Cook the chicken and mix with the prepared sauce.
5. Divide into meal prep jars, topping with optional sesame seeds and chopped green onions.

## Source

- Original video: https://www.facebook.com/reel/2136916413552784
- Creator: Apollo Health & Fitness
- Recipe page: https://www.cliprecipe.com/recipe/ca5a8ae8-f6a8-411f-954d-5d5479953aba
- Extracted: 2026-08-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt