# Million Dollar Bacon Potatoes

A decadent, creamy mashed potato casserole loaded with bacon and cheese.

- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 1 stick unsalted butter
- 8 oz cream cheese
- 8 oz sour cream
- 1/2 tbsp granulated garlic
- 1/2 tbsp black pepper
- 1 tbsp house seasoning
- 16 oz heavy cream
- 8 oz parmesan cheese, shredded
- 12 oz bacon, cooked and crumbled
- 3 1/2 lb russet potato, peeled, cubed and boiled
- shredded cheese
- green onion

## Instructions

1. In a pot over low heat, combine the butter, cream cheese, sour cream, granulated garlic, black pepper, house seasoning, heavy cream, and shredded Parmesan cheese. Stir until everything is incorporated.
2. Add the cooked and crumbled bacon and the boiled potatoes to the pot.
3. Mash the mixture until well combined.
4. Transfer the mashed potatoes to an oven-safe baking dish.
5. Top with shredded cheese and a sprinkle of green onion.
6. Bake in a 350 degree oven.

## Source

- Original video: https://www.facebook.com/share/r/1EbUfFCX4w/
- Creator: Pepperbellypete_official
- Recipe page: https://www.cliprecipe.com/recipe/ca452b1a-14c1-408a-a6fc-95d4815d09ba
- Extracted: 2026-11-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt