# Black Pepper Chicken

Black Pepper Chicken is a realistic and easy-to-cook meal perfect after a long day at work.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- Thick chicken thighs
- Shaoxing wine
- Cornstarch
- Salt
- Garlic
- Onions
- Scallions
- Dark soy sauce
- Light soy sauce
- Oyster sauce
- Sesame oil
- Vinegar
- Shaoxing wine
- Sugar
- Black pepper
- Cooking oil
- Rice

## Instructions

1. Cut your thick chicken thighs into half-inch chunks and place in a bowl.
2. Add Shaoxing wine, cornstarch, and salt to the chicken and marinate for 15 minutes.
3. Finely mince some garlic.
4. Cut your onions into wedges.
5. Cut your scallions into half-inch pieces.
6. For the sauce, combine dark soy sauce, light soy sauce, oyster sauce, sesame oil, vinegar, Shaoxing wine, sugar, and black pepper.
7. Mix the sauce thoroughly.
8. Lube up your pan with cooking oil.
9. Toss your chicken into the pan and cook for 5 minutes.
10. Set the cooked chicken to the side.
11. In the same pan, add in your garlic, onions, and scallion whites.
12. Cook for 2 minutes before adding back in your chicken.
13. Pour in the sauce and cook until your sauce is thickened, which took around 3 minutes.
14. Finally, place your chicken on a fresh bowl of rice.
15. Optionally garnish with more black pepper.

## Equipment

- Cutting board
- Bowl
- Knife
- Pan
- Tongs
- Spatula
- Chopsticks

## Tips

- You can optionally garnish with more black pepper.

## Source

- Original video: https://www.instagram.com/reel/DPrMkRKjXdi/?igsh=MTZyMDFnNTBoeThvNg==
- Recipe page: https://www.cliprecipe.com/recipe/ca28c5c7-083b-4773-8f09-b4fc4643d088
- Extracted: 2025-10-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt