# Dulcia Pipirata (Honey Pepper Cake)

A spongy and sweet cake with a blend of spices and honey, garnished with almonds and pomegranate seeds.

- Servings: 8 servings
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cups flour
- 1 cup honey
- 1 tablespoon olive oil
- 2 eggs
- 1 tablespoon milk
- 1 tablespoon wine
- 1 teaspoon pepper
- 1 cup almonds
- 1 handful pomegranate seeds
- 4 bay leaves

## Instructions

1. Combine flour and spices in a bowl.
2. Add the sliced almonds.
3. In a separate bowl, whisk together the eggs, honey, oil, milk, and wine.
4. Pour the wet ingredients into the dry ingredients and mix well.
5. Pour the batter into a cake pan and bake.
6. Once baked, glaze the cake with honey and garnish with pomegranate seeds and bay leaves.

## Equipment

- wooden bowl
- spatula
- measuring cup
- fork
- oven
- pastry brush

## Source

- Original video: https://www.facebook.com/share/r/1Hrt7cmGiX/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/c9f0513c-b2f4-4088-bcb3-1f9ed438a390
- Extracted: 2025-03-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt