# Cream Puffs from Mashle

This recipe shows how to make cream puffs with vanilla and chocolate custard, topped with fresh strawberries.

- Servings: 12 servings
- Total time: 44 min
- Cuisine: French
- Category: Dessert
- Language: en

## Ingredients

- 125 ml water
- 25 g butter
- 75 g flour
- 15 g corn starch
- 2 eggs
- 1 pinch backing powder
- 500 ml milk
- 1 vanilla bean
- 6 egg yolks
- 135 g sugar
- 40 g cornstarch
- 1 tbsp unsalted butter
- 2 tbsp cocoa powder
- 50 g dark chocolate
- 200 ml whipped cream
- 5 strawberries

## Instructions

1. Make the choux pastry by combining water, butter, flour, corn starch, eggs, and a pinch of baking powder. Mix until smooth.
2. Prepare the custard cream. Combine milk, a split vanilla bean, egg yolks, sugar, and cornstarch.
3. Fill the cream puffs with vanilla custard and chocolate custard and decorate with strawberries.

## Equipment

- knife
- cutting board
- baking sheet
- oven
- whisk
- hand mixer
- pastry bag

## Source

- Original video: https://www.youtube.com/watch?v=pSWBaB3lk8g
- Recipe page: https://www.cliprecipe.com/recipe/c9c76826-5b34-4285-8844-7dea3a465973
- Extracted: 2025-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt