# Mini Corn Dog Bites

A recipe for mini corn dog muffins made with Martha White Honey Cornbread and Muffin Mix.

- Servings: 24 servings
- Total time: 15 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 package Martha White Honey Cornbread and Muffin Mix
- 1 cup milk
- 1 egg
- 1 cup oil
- 4 Hotdogs

## Instructions

1. Mix cornbread mix according to package directions.
2. Cut hot dogs into six pieces each.
3. Pour cornbread batter into mini muffin pan, filling each cup about halfway.
4. Press a piece of hot dog into the center of each muffin cup.
5. Bake at 400°F for 12-15 minutes.

## Equipment

- mini muffin pan
- knife
- mixing bowl

## Source

- Original video: https://www.tiktok.com/t/ZTje4kryy/
- Recipe page: https://www.cliprecipe.com/recipe/c9878b62-ccbd-48c2-8757-3de899e89865
- Extracted: 2025-04-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt