# Pineapple Popper Dip

A sweet, smoky, spicy, and ultra-creamy appetizer featuring caramelized pineapple, crispy bacon, roasted jalapeños, and rich cream cheese.

- Servings: 1 skillet
- Total time: 80 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- pineapple, trimmed
- to taste rub
- jalapeño
- bacon
- cream cheese
- sweet thai chili sauce
- chives, chopped (optional)
- sriracha hot chili sauce (optional)

## Instructions

1. Trim the pineapple and season it with your favorite rub.
2. Place pineapple, jalapeños, bacon, and cream cheese (in a skillet) on the smoker and cook at 325 degrees.
3. Brush the pineapple with sweet thai chili sauce and continue cooking.
4. Remove everything from the smoker, chop the pineapple, jalapeños, and bacon, and add them to the skillet with the smoked cream cheese.
5. Stir the dip mixture until combined, garnish with chopped chives and a drizzle of sriracha hot chili sauce, and serve.

## Equipment

- smoker
- cast iron skillet
- knife
- brush

## Source

- Original video: https://www.instagram.com/reel/Da_SAJVDOfH/?igsh=cXhueTNoc2V2emM2
- Creator: Bear Mountain BBQ Pellets
- Recipe page: https://www.cliprecipe.com/recipe/c963caf6-8441-444f-949c-2c5891a92bdf
- Extracted: 2026-07-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt