# Cajun Jambalaya

Jambalaya is one of the best rice dishes that you can make. It can be a main or a side dish.

- Total time: 50 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 1 lb Andouille Sausage
- 1 White Onion Minced
- 5 cloves Garlic
- 2 Bell Peppers
- 2 Celery Stalks
- 2 Tbsp Worcestershire
- 2 Tbsp Tomato Paste
- 2 Tbsp Butter
- 2 cups Uncooked Jasmine Rice
- 4 cups Chicken Broth
- Water
- 1 Tbsp Creole Seasoning
- 1.5 lbs Chicken Thighs
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Paprika
- 1 pinch Salt
- 0.5 tsp Red Chili Flakes
- 2 tsp Cajun Seasoning
- Scallions

## Instructions

1. Slice the andouille sausage.
2. Dice the chicken thighs.
3. Season the chicken with onion powder, garlic powder, paprika, salt, red chili flakes, and Cajun seasoning.
4. Mix the chicken and seasonings well.
5. Cook the andouille sausage in a pan until crispy.
6. Remove the cooked sausage from the pan.
7. Add the seasoned chicken to the same pan and cook.
8. Remove the cooked chicken from the pan.
9. Mince garlic.
10. Chop red bell peppers.
11. Chop green bell peppers.
12. Chop celery.
13. Add butter, garlic, bell peppers, celery, and onions to the pan.
14. Add Worcestershire sauce and tomato paste.
15. Mix well.
16. Add rice to the pan.
17. Add chicken broth and Cajun seasoning.
18. Reintroduce the cooked chicken and sausage to the pan.
19. Mix everything together.
20. Cover the pan with a lid and cook on medium-low heat for 20-30 minutes.
21. Garnish with scallions.

## Equipment

- Pan
- Knife
- Cutting board
- Spatula
- Lid

## Tips

- Cook rice for 20-30 minutes.

## Source

- Original video: https://vt.tiktok.com/ZSPYjRKBj/
- Recipe page: https://www.cliprecipe.com/recipe/c92b8ade-22a7-41d3-bfb2-b7e5db1a0106
- Extracted: 2025-12-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt