# Chicken Cobbler

Chicken cobbler is a dish with chicken and vegetables covered with gravy, milk, and biscuit mix that is baked in the oven until golden brown.

- Total time: 70 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 stick butter
- shredded rotisserie chicken
- 1 bag of frozen vegetables
- Kinder's Roast Chicken seasoning
- pepper
- 2 cups milk
- 1 box Red Lobster Cheddar Bay Biscuit Mix
- 2 cups chicken stock or broth
- 1 can of cream of chicken soup

## Instructions

1. Melt one stick of butter in a 9x13 dish.
2. Add shredded rotisserie chicken to the dish.
3. Add a bag of frozen vegetables (peas and carrots preferred) to the dish.
4. Season with Kinder's Roast Chicken seasoning and pepper.
5. In a measuring cup, add two cups of milk and a box of Red Lobster Cheddar Bay Biscuit Mix. Add the seasoning packet from the biscuit mix.
6. Whisk the milk and biscuit mix until well combined.
7. Pour the milk and biscuit mix over the chicken and vegetables. Do not mix.
8. In the same measuring cup, add two cups of chicken stock or broth and a can of cream of chicken soup. Whisk until well combined.
9. Pour the chicken stock and soup mixture over everything in the dish. Do not mix.
10. Bake in an oven preheated to 350°F (175°C) for about an hour to an hour and 10 minutes, until golden and bubbly.
11. Let it sit for about 10 or 15 minutes before serving.

## Equipment

- 9x13 dish
- measuring cup
- whisk
- oven

## Tips

- You can season this up however you want. If you don't like peas and carrots, use whatever you like. If you think cream of mushroom or cream of celery sounds better, go for it.

## Source

- Original video: https://www.facebook.com/share/r/1ABoj9Hs28/
- Recipe page: https://www.cliprecipe.com/recipe/c92539eb-c506-4302-b59c-5ccc3a91f6f7
- Extracted: 2025-12-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt