# Dump and Bake Ramen

This is a simple dump and bake ramen recipe that can be prepared in one dish for an easy lunch.

- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- Red curry paste
- Minced garlic
- Peanut butter
- Sesame oil
- Coconut milk
- Chicken stock
- Water
- Soy sauce
- 2 Ramen cakes
- Bok choy
- 3 Eggs
- Chili oil
- Sesame seeds

## Instructions

1. Add red curry paste to the baking dish.
2. Add minced garlic to the baking dish.
3. Add peanut butter to the baking dish.
4. Add sesame oil to the baking dish.
5. Pour coconut milk into the baking dish.
6. Add chicken stock seasoning to the baking dish.
7. Pour water into the baking dish.
8. Mix all the ingredients in the baking dish.
9. Add soy sauce to the mixture.
10. Add two ramen cakes to the baking dish.
11. Add the ramen seasoning packets to the dish.
12. Wash the bok choy.
13. Add the washed bok choy to the baking dish.
14. Cover the baking dish with aluminum foil.
15. Place the covered baking dish in the oven.
16. Remove the baking dish from the oven.
17. Stir the cooked ramen.
18. Crack three eggs into the ramen.
19. Cover the baking dish again and place it back in the oven.
20. Serve the ramen.

## Equipment

- Baking dish
- Spoon
- Chopsticks
- Aluminum foil

## Source

- Original video: https://vt.tiktok.com/ZSSXxqCJx/
- Recipe page: https://www.cliprecipe.com/recipe/c8c052a3-2ffe-4cf1-8115-a9423d892d9c
- Extracted: 2025-08-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt