# Butter Swim Biscuits

This recipe shows how to make easy and buttery swim biscuits.

- Servings: 9 servings
- Total time: 30 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2.5 cups all-purpose flour
- 1 stick butter
- 1.5 tablespoons sugar
- 1 tablespoon baking powder
- 1.5 teaspoons salt
- 1.75 cups buttermilk

## Instructions

1. Add 2 1/2 cups of all-purpose flour to a mixing bowl.
2. Add 1 stick of butter to the bowl.
3. Add 1 1/2 tablespoons of sugar, 1 tablespoon of baking powder, and 1 1/2 teaspoons of salt to the bowl.
4. Whisk all dry ingredients together.
5. Add 1 3/4 cups of buttermilk to the bowl.
6. Mix until completely combined.
7. Melt 1 stick of butter and pour it into a 9x9 baking dish.
8. Pour the biscuit dough into the prepared baking dish.
9. Spread the dough evenly in the baking dish.
10. Cut the dough into 9 squares using a biscuit cutter.
11. Bake at 450°F for 25-30 minutes, or until golden brown and crispy.

## Equipment

- mixing bowl
- whisk
- spatula
- 9x9 baking dish
- biscuit cutter

## Source

- Original video: https://www.tiktok.com/t/ZTYK4xYaY/
- Recipe page: https://www.cliprecipe.com/recipe/c8b595a1-57a1-443c-8dc6-c3c44d0a1748
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt