# Kinder Country

Homemade Kinder Country bars are more fun and delicious than store-bought ones.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 250 g chocolat au lait
- 250 g chocolat blanc
- 30 g lait concentré sucré
- 80 g céréales kellogg’s

## Instructions

1. Melt the milk chocolate and brush the mold cavities with it.
2. Put in the fridge for 30 minutes.
3. Meanwhile, put the cereals on a baking sheet and cook for 10 min at 180 degrees so that it is crispy!
4. Melt the white chocolate and mix the sweetened condensed milk with it.
5. Add the cereals.
6. Take the mold out of the fridge and add the preparation on the chocolate.
7. Put in the fridge for about 2 hours for the chocolate to set.

## Equipment

- moule Flower Power
- baking sheet

## Tips

- You can add another layer of milk chocolate on top, but we personally like to leave it as is.
- Get 5€ discount for your first order by writing to me in MP or by writing my code SHARON in the sponsorship tab when you create your account.

## Source

- Original video: https://vm.tiktok.com/ZNdh5KnDT/
- Recipe page: https://www.cliprecipe.com/recipe/c8ac416e-f988-4c40-9f46-d5be5e8baa3a
- Extracted: 2025-05-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt