# Shrimp Fritters

- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 0.75 lb shrimp
- 1.5 tbps cornstarch
- 0.5 tsp ginger
- 0.5 tsp sesame oil
- 1 tbps oyster sauce
- green onions
- oil
- lettuce
- sauce
- sesame seeds

## Instructions

1. Chop up your shrimp.
2. Add the chopped shrimp to a pan.
3. Add cornstarch to the shrimp.
4. Add ginger to the shrimp mixture.
5. Add sesame oil to the shrimp mixture.
6. Add oyster sauce to the shrimp mixture.
7. Add chopped green onions to the mixture.
8. Mix everything together.
9. Add oil to a pan.
10. Place the shrimp mixture in the pan in patty shapes.
11. Fry the shrimp patties until golden brown.
12. Serve the shrimp patties over a bed of lettuce.
13. Drizzle with your favorite sauce.
14. Sprinkle with sesame seeds.

## Equipment

- pan
- chopping board
- knife
- bowl
- spoon
- chopsticks

## Source

- Original video: https://www.facebook.com/reel/1070434755257444?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/c899a0b5-af86-4f8c-b8ce-420d25dc255f
- Extracted: 2025-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt