# Onsen Egg

Telur setengah mateng creamy yang bikin beef bowl naik level!

- Total time: 9 min
- Cuisine: Japanese
- Category: Breakfast
- Language: en

## Ingredients

- 1 ltr air
- 200 ml air suhu ruang
- 4 btr telur
- secukupnya air dingin

## Instructions

1. Didihkan 1ltr air.
2. Tuang 200ml air suhu ruang ke dalam air yang mendidih.
3. Masukkan 4 butir telur ke dalam air.
4. Rebus telur selama 9 menit.
5. Angkat telur dan masukkan ke dalam air dingin secukupnya.

## Tips

- Cobain taruh di atas beef bowl, langsung berasa makan di Jepang!

## Source

- Original video: https://www.instagram.com/reel/DN7-9OIEpMu/?igsh=MTN6b2k1NzA4eXg1ag==
- Recipe page: https://www.cliprecipe.com/recipe/c8906921-d31d-4eb2-8e6a-77839e964148
- Extracted: 2025-12-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt