# Crock Pot Lasagna Soup

A comforting lasagna soup made in a crock pot, featuring ground meat, marinara sauce, noodles, and a cheesy topping.

- Servings: 2 servings
- Total time: 350 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 lb ground meat
- onion
- marinara sauce
- garlic paste
- 2 tablespoons tomato paste
- paprika
- Italian seasoning
- salt
- pepper
- 32 oz chicken broth
- 12 oven ready lasagna noodles
- 1 cup heavy whipping cream
- mozzarella cheese ball
- Parmesan cheese
- ricotta cheese mixture (with same seasonings as earlier, minus paprika)

## Instructions

1. Cook 1 lb of ground meat.
2. Cut up the onion.
3. Add the ground beef to the crock pot with the onions.
4. Add garlic paste (or 3-4 garlic cloves if you have them).
5. Add approximately 2 tablespoons of tomato paste.
6. Add paprika, Italian seasoning, salt, and pepper.
7. Add the entire 32 oz of chicken broth.
8. Stir the mixture.
9. After three hours, break up about 12 oven-ready lasagna noodles and add them to the pot.
10. Add 1 cup of heavy whipping cream.
11. Break up a mozzarella cheese ball and add it to the pot.
12. Top with some Parmesan cheese.
13. Allow the cheeses to melt for about 30 minutes.
14. Add the ricotta cheese mixture (seasoned similarly to earlier, but without paprika) by dolloping it on top.
15. Wait about 20 minutes for it to set.
16. The lasagna soup is done.

## Equipment

- crock pot

## Tips

- If you don't have garlic cloves, use garlic paste.
- Adjust tomato paste quantity to your liking.
- For reference, about 12 lasagna noodles were broken up.

## Source

- Original video: https://www.tiktok.com/t/ZP8youYrb/
- Recipe page: https://www.cliprecipe.com/recipe/c862a104-c665-4a51-ab6c-63339a9e1ef4
- Extracted: 2026-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt