# Mississippi Pot Roast Dip

Mississippi Pot Roast Dip and potato chips can be your new favorite snack.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- pepperoncinis
- 16 ounces sour cream
- 0.5 cup mayonnaise
- 1 packet au jus mix
- 1 packet ranch seasoning
- 0.75 cup pepperoncini peppers
- 3 tablespoons pepperoncini brine
- potato chips

## Instructions

1. Chop some pepperoncinis.
2. Add to a bowl along with sour cream, au jus, and ranch seasoning.
3. Stir in half a cup of mayonnaise and bring it all together.
4. Add a little bit of juice.
5. Finish it with a few more pepperoncini.
6. Serve with potato chips.

## Equipment

- bowl
- knife
- serving bowl

## Source

- Original video: https://www.facebook.com/share/r/194MzgkRyr/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/c85d8480-0ab2-4421-b9bc-782aa9ca0301
- Extracted: 2025-06-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt