# Hamburger Buns

Learn how to make hamburger buns at home because they are much better and easier to make than store-bought ones.

- Servings: 16 servings
- Total time: 25 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 0.5 cup butter
- 2 eggs
- 2 cups warm water
- 2 tablespoons yeast
- 3 tablespoons sugar
- 7 cups flour
- 2 teaspoons salt

## Instructions

1. Melt the butter in the microwave, placing the wrapper over the top to prevent splatter.
2. Crack two eggs into a bowl.
3. Combine warm water with yeast and sugar in measuring cups, then let it rest for about five minutes.
4. Add 7 cups of flour, the yeast mixture, salt, eggs, and melted butter into the KitchenAid mixer.
5. After the dough is mixed, take it out of the KitchenAid mixer and form it into a ball.
6. Divide the dough ball in half, then divide each half again to make eight portions.
7. Roll each portion of dough into a ball.
8. Place the dough balls on a cookie sheet and let them rise for about 15 minutes.
9. Bake the buns in the oven at 400 degrees Fahrenheit for about 12 to 14 minutes.
10. Once the buns are out of the oven, butter each bun.

## Equipment

- microwave
- KitchenAid mixer
- bowls
- measuring cups
- measuring spoons
- cookie sheet

## Tips

- Melt the butter first so it's not too hot when combined with the eggs, preventing the eggs from cooking.
- Butter each bun and add garlic salt or Parmesan cheese after baking for extra flavor.

## Source

- Original video: https://www.tiktok.com/t/ZP8hRNV2N/
- Recipe page: https://www.cliprecipe.com/recipe/c85760b2-e182-41d6-a425-bfa1d1ce6e26
- Extracted: 2025-07-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt