# Breakfast Sandwiches

Make your own easy breakfast sandwiches for meal prepping, avoiding store-bought frozen options with long ingredient lists.

- Servings: 6 servings
- Total time: 1 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 6 sausage patties
- 2 tablespoons butter
- 6 eggs
- 1 pinch salt
- 6 English muffins
- 6 cheese slices

## Instructions

1. Cook sausage patties on medium-low heat for 3 minutes on each side, then set aside on a paper towel.
2. Whisk six eggs in a bowl, add a pinch of salt.
3. Melt 1-2 tablespoons of unsalted butter in the same pan, then add the whisked eggs, and stir until set (1-2 minutes).
4. Split the English muffins and spread a little butter on each half.
5. Add scrambled eggs to the bottom half of each muffin.
6. Place a cheese slice and a cooked sausage patty on top of the eggs. Add the top half of the muffin.
7. Wrap each sandwich in parchment paper and freeze for a couple of weeks.
8. To reheat, microwave on high for 2-2.5 minutes.

## Equipment

- frying pan
- spatula
- bowl
- whisk
- paper towel
- parchment paper
- microwave

## Source

- Original video: https://www.instagram.com/reel/DAQybQlODV3/?igsh=NTc4MTIwNjQ2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/c856e2c4-cc90-4a10-a809-c511f610a13d
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt