# Honey Garlic Crockpot Meatballs

A quick and easy recipe for honey garlic meatballs cooked in a crockpot, perfect for dinner or a party.

- Total time: 120 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 pound homestyle meatballs
- 0.5 cup ketchup
- 0.5 cup soy sauce
- 0.25 cup honey
- 2 tablespoons garlic paste
- 2 tablespoons chili paste
- green onions
- sesame seeds
- rice

## Instructions

1. Place one pound of homestyle meatballs into the crock pot.
2. In a separate bowl, combine 1/2 cup of ketchup, 1/2 cup of low sodium soy sauce, 1/4 cup of honey, 2 tablespoons of garlic paste, and 2 tablespoons of chili paste to create the sauce.
3. Pour the sauce over the meatballs in the crock pot.
4. Cover the crock pot and cook on high for approximately two hours.
5. After cooking, check if the sauce needs to be thickened with a cornstarch slurry. (In this case, it wasn't needed as the sauce thickened nicely).
6. Serve the meatballs over rice and garnish with green onions and sesame seeds.

## Equipment

- baby crock pot
- bowl

## Tips

- You can add vegetables like broccoli or snap peas to this dish.
- These meatballs are great on their own or served over rice.
- Consider bringing these to a party.
- A cornstarch slurry might be needed to thicken the sauce, but check first.

## Source

- Original video: https://www.facebook.com/share/r/18LUJd4Bwg/
- Recipe page: https://www.cliprecipe.com/recipe/c7fc5566-2ccf-4960-b012-2b842222c4e3
- Extracted: 2026-02-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt