# Sudanese Ta’mia

A traditional Sudanese dish, similar to falafel, made from ground chickpeas and spices, then deep-fried until crispy.

- Cuisine: Middle Eastern
- Category: Soup
- Language: en

## Ingredients

- chickpeas
- onion
- fresh garlic
- green onion or dill
- 1 cup water
- black pepper
- coriander
- garlic powder
- cumin
- shata (chili flakes)
- salt
- 2.5 tablespoons coriander seed
- 2.5 spoons approximately baking powder

## Instructions

1. Add chickpeas to the food processor.
2. Add sliced onion to the food processor.
3. Add fresh garlic to the food processor.
4. Add green onion or dill to the food processor.
5. Pour water into the food processor with the ingredients.
6. Close the lid of the food processor.
7. Start blending the ingredients in the food processor.
8. Open the food processor and stir the mixture.
9. Close the lid and blend again until the mixture is fine.
10. Transfer the blended mixture to a mixing bowl.
11. Add black pepper to the mixture.
12. Add coriander to the mixture.
13. Add garlic powder to the mixture.
14. Add cumin to the mixture.
15. Add shata (chili flakes) to the mixture.
16. Add salt to the mixture.
17. Add coriander seeds to the mixture.
18. Add baking powder to the mixture.
19. Mix all the ingredients thoroughly in the bowl.
20. Form the mixture into small, flat patties using a falafel scoop.
21. Carefully place the formed patties into hot oil for frying.
22. Remove the fried ta'mia from the oil once golden brown and place them on a paper towel-lined plate to drain excess oil.
23. Serve the Sudanese ta'mia with a side of mango and pickles.

## Equipment

- food processor
- mixing bowl
- frying pan
- tongs
- paper towels

## Source

- Original video: https://www.instagram.com/p/DN-p-QTjlJd/
- Recipe page: https://www.cliprecipe.com/recipe/c7f7fea1-2256-4ead-bdbd-51fff22003dd
- Extracted: 2025-10-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt