# Medieval Honey Glazed Fried Fig Tarts

A fruity fried pastry, stuffed with figs and spices and glazed in honey.

- Cuisine: Mediterranean
- Category: Dessert
- Language: en

## Ingredients

- 6 figs
- 1 pinch saffron
- 1 pinch powder fort
- 1 ball dough
- 1 cup oil
- 2 tablespoons clarified honey

## Instructions

1. Take figs and grind them small.
2. Mix in saffron and powder fort.
3. Encase the mixture in thin sheets of dough and fry them in oil.
4. Clarify honey and coat the tarts with it.
5. Eat them hot or cold.

## Equipment

- mortar and pestle
- knife
- wooden board
- rolling pin
- frying pan
- fork
- pastry brush

## Source

- Original video: https://www.facebook.com/share/r/1G6jLw3Uip/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/c7ebbbc5-5694-4b80-a15f-90670256cefe
- Extracted: 2025-03-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt