# Miso Butter Onions

- Servings: 8 servings
- Total time: 80 min
- Cuisine: Japanese
- Category: Side
- Language: en

## Ingredients

- 2 tbsp butter
- 2 tbsp miso paste
- 100 ml warm water
- 8 onions

## Instructions

1. Add melted butter, miso paste, and warm water into a bowl and whisk together.
2. Place onion halves cut side down in a cast iron skillet.
3. Pour the miso butter water mixture over the onions.
4. Cover tightly with aluminum foil and bake for 35 minutes at 500 degrees Fahrenheit.
5. Remove the foil and turn the onions over.
6. Return to the oven uncovered for another 45 to 50 minutes.
7. Carefully transfer the onions to a platter and enjoy.

## Equipment

- whisk
- bowl
- cast iron skillet
- aluminum foil

## Source

- Original video: https://www.instagram.com/p/CjgM--Iplu3/
- Recipe page: https://www.cliprecipe.com/recipe/c7e55cda-d75e-4226-b746-810fbd8cf5de
- Extracted: 2024-11-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt