# Garlic Butter Sweet Potato Stacks

These sweet potato stacks are buttery soft and crispy, perfect for any time of day, week, or year.

- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- sweet potatoes
- melted butter
- rosemary
- garlic
- salt
- pepper
- Parmesan cheese

## Instructions

1. Peel the sweet potatoes.
2. Slice off the ends of the sweet potatoes.
3. Slice the sweet potatoes into very thin discs.
4. Brush the muffin tin with melted butter.
5. In a bowl, combine melted butter, rosemary, garlic, salt, and pepper.
6. Toss the sweet potato slices in the butter and seasoning mixture.
7. Stack the sweet potato slices in the muffin tin.
8. Add Parmesan cheese to the sweet potato slices and toss to coat.
9. Stack the sweet potato slices coated with Parmesan cheese into the muffin tin.
10. Cover the muffin tin with foil and bake.
11. Remove the foil and bake again until buttery soft and slightly crispy.

## Equipment

- peeler
- knife
- cutting board
- muffin tin
- brush
- bowl
- fork
- foil

## Source

- Original video: https://www.instagram.com/reel/DNdR6WlIHfM/?igsh=aWhhNWFlZHh3Ync4
- Recipe page: https://www.cliprecipe.com/recipe/c78c9413-bfc9-4935-a966-8805b085b26e
- Extracted: 2025-09-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt