# Caramelised Onion Butter Beans

Caramelised onion butter beans is a comforting dish that is easy to make.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: British
- Category: Soup
- Language: en

## Ingredients

- 1 big splash olive oil
- 4 garlic cloves
- 2 large white onion
- 1 handful mushrooms
- 1 few cups vegetable stock
- 1 handful fresh parsley
- 0.25 cup nutritional yeast
- 150 ml cream
- 1 jar butter beans
- 1 plenty salt
- 1 plenty pepper
- 1 garnish salt
- 1 garnish pepper
- 1 garnish parsley
- 1 garnish crispy onions
- 1 garnish olive oil
- 1 garnish chilli flakes
- 1 garnish cream

## Instructions

1. Thinly slice the onions and fry them low and slow until they caramelise.
2. Add minced garlic and sliced mushrooms and fry for a few minutes.
3. Add vegetable stock, chopped parsley, nutritional yeast, and beans. Simmer to reduce.
4. Add salt and pepper, stir in cream, and simmer again.
5. Garnish with parsley, cream, olive oil, and chilli flakes.

## Equipment

- frying pan
- knife
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/DABiYvcoK-F/?igsh=MWd4Znp1MXdoMmd0Mg==
- Recipe page: https://www.cliprecipe.com/recipe/c78c53a1-83f5-436f-836f-c1df281c9e01
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt