# Crispy Chicken in Sticky Garlic Soy Sauce with Sesame & Dried Chili

This Crispy Chicken in Sticky Garlic Soy Sauce is a delightful fusion of flavors and textures, perfect for weeknight dinners or impressing guests.

- Servings: 4 servings
- Total time: 35 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 lb chicken thighs, boneless and skinless
- 0.5 cup all-purpose flour
- 0.5 cup cornstarch
- 1 tsp baking powder
- 0.5 tsp salt
- 0.5 tsp black pepper
- 0.5 cup vegetable oil for frying
- 4 cloves garlic, minced
- 0.25 cup soy sauce
- 0.25 cup honey
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1 tbsp sesame seeds
- 1 to 2 dried red chilies, crushed
- Green onions, sliced for garnish

## Instructions

1. In a bowl, mix together flour, cornstarch, baking powder, salt, and black pepper.
2. Cut chicken thighs into bite-sized pieces and toss them in the flour mixture until well coated.
3. Heat vegetable oil in a large skillet over medium-high heat.
4. Fry the chicken pieces in batches until golden brown and crispy, about 5-7 minutes per batch.
5. Remove and drain on paper towels.
6. In the same skillet, reduce heat to medium and add minced garlic, sautéing until fragrant.
7. Pour in soy sauce, honey, rice vinegar, and sesame oil, stirring to combine.
8. Allow the sauce to simmer for a few minutes until it thickens slightly.
9. Add the crispy chicken back into the skillet, tossing to coat in the sticky sauce.
10. Sprinkle with sesame seeds and crushed dried chilies for an extra kick.
11. Serve hot, garnished with sliced green onions.

## Equipment

- bowl
- large skillet
- paper towels

## Tips

- Serve hot, garnished with sliced green onions
- Perfect over rice or noodles

## Source

- Original video: https://www.facebook.com/share/r/1GYfQ3Muwc/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/c7578ac6-4174-4f46-b780-f802bb607620
- Extracted: 2026-05-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt