# Avocado Peach & Burrata Summer Toast

This toast is a creamy, juicy, salty, and sweet summer delight on a slice of sourdough.

- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- Fresh sourdough bread
- Avocado
- Fresh burrata
- Peach
- Olive oil
- Flaky salt
- Pepper

## Instructions

1. Slice the fresh sourdough bread.
2. Add olive oil to a pan.
3. Toast the bread until golden.
4. Halve and pit the avocado.
5. Mash the avocado.
6. Spread mashed avocado on the toasted sourdough bread.
7. Slice the peach.
8. Top with sliced peach.
9. Add chunks of burrata.
10. Drizzle with more olive oil.
11. Season with flaky salt.
12. Season with pepper.

## Equipment

- knife
- pan
- plate

## Tips

- Use lots of olive oil and flaky salt for this toast.
- It’s creamy, juicy, salty, sweet… just summer on a slice of sourdough🔥

## Source

- Original video: https://www.instagram.com/reel/DLiT2gjJu5p/?igsh=MWY2emMza2tmbWd0NA==
- Recipe page: https://www.cliprecipe.com/recipe/c738084f-143d-40af-8784-8458ec717517
- Extracted: 2025-07-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt