# Creamy Garlic Cheesy Chicken & Potatoes

This creamy, garlic, cheesy chicken and potatoes recipe is an indulgent and easy-to-make high-protein meal, perfect for meal prep.

- Servings: 8 servings
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 800 g Raw Chicken Breast, cubed
- 800 g Raw Boneless Chicken Thighs, cubed
- 3 Tsp Salt
- 5 Tsp Italian Herbs Seasoning
- 4 Tsp Garlic Powder
- 4 Tsp Onion Powder
- 5 Tsp Paprika
- 6 Tsp Olive Oil
- 1600 g Raw Potatoes, cubed
- 400 g Red Onion
- 3 Tsp Italian Herbs Seasoning
- 3 Tsp Garlic Powder
- 2 Tsp Chilli Flakes
- 3 Tsp Paprika
- Cooking Spray
- 400 ml Evaporated Milk
- 250 g Light Cream Cheese
- 120 g Mozzarella
- Fresh Parsley, finely chopped
- Grated Parmesan

## Instructions

1. Get your chicken breast and thighs.
2. Add salt, Italian herbs, garlic, paprika, onion powder.
3. Add a drizzle of olive oil.
4. Mix till the color changes.
5. In a large sheet pan, add your cubed potatoes.
6. Add red onion.
7. Add Italian herbs, garlic powder, chili flakes, paprika and cooking spray.
8. Mix well.
9. Oven bake for 20-22 minutes at 200C/400F until golden and crispy.
10. Spread the chicken over the potatoes.
11. Back in the oven for 25 minutes at 200C/400F until perfectly cooked and juicy.
12. Add evaporated milk.
13. Add light cream cheese and a good handful of mozzarella.
14. Mix well until fully combined, creamy and cheesy.
15. Garnish with fresh parsley and divide into eight equal servings.

## Equipment

- Large oven sheet pan

## Source

- Original video: https://www.facebook.com/share/r/17bdGZVYic/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/c707fa3e-29a7-477a-8199-569e8c31e667
- Extracted: 2025-10-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt