# Pudding Lapis Surabaya

Pudding Lapis Surabaya is a delightful dessert featuring stunning layers of white and pink pudding that will surely satisfy your sweet cravings.

- Cuisine: Indonesian
- Category: Dessert
- Language: en

## Ingredients

- 1 packet Pink pudding mix
- 700 ml Water
- 100 ml Sweetened condensed milk
- 100 g Sugar
- 1 packet White pudding mix
- 2 Eggs yolks
- 500 ml Full cream milk

## Instructions

1. Combine the pink pudding mix with water in a pot.
2. Whisk until well combined.
3. Cook over medium heat until it comes to a boil.
4. Pour the pink pudding mixture into the square pan.
5. In a separate bowl, whisk the egg yolks.
6. In another pot, combine sugar, white pudding mix, and full cream milk.
7. Whisk until well combined.
8. Add the whisked egg yolks to the pot.
9. Whisk to combine all ingredients.
10. Cook over medium heat until it comes to a boil, stirring constantly.
11. Strain the white pudding mixture into the pan over the pink layer.
12. Let it cool slightly until it forms a film on top.
13. Repeat the layers, pouring the pink pudding mixture first.
14. Then pour the white pudding mixture.
15. Combine pink pudding mix, milk, and sugar in a pot.
16. Stir until dissolved.
17. Cook over medium heat until it comes to a boil.
18. Pour the pink pudding mixture into the pan as the final layer.
19. Let it set and chill in the refrigerator until firm.
20. Remove from the pan and slice.

## Equipment

- Knife
- Pot
- Whisk
- Square pan
- Ladle
- Strainer
- Spatula
- Measuring cup

## Source

- Original video: https://pin.it/6TBa6IMBh
- Recipe page: https://www.cliprecipe.com/recipe/c6d6cdea-6d3b-442e-8d7d-82a9cd905a3d
- Extracted: 2025-07-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt